Drinks of the Month

Mas des Chimères Oeillade 2014
You don’t expect to find a wine like this on a supermarket shelf, even in their upmarket in-store cave but that’s exactly where I discovered this delicious organic red in my friends’ local Hyper U.
It comes from the Coteaux du Salagou an appellation to the north-east of Clermont l’Hérault, is made from cinsault (currently one of my favourite grapes for everyday drinking) and at just 12% is one of those incredibly quaffable vins de soif you come across in France these days. I can’t remember the exact price but think it was around €8.
Mas des Chimères, which was set up in 1993 is run by the handsomely moustachioed Guilhem Dardé, his wife Palma and his daughter Maguelone. They recommend the Oeillade with ‘grillades’ - in other words simply grilled meat.
Frustratingly it doesn’t appear to be available in the UK (maybe someone would like to remedy that?) but you can buy it online in France from 1907.fr which sells it for €7.50 - or from the cellar door. Louis Dressner imports it in the US.

Off the shelf: Les Crouzes Old Vines Carignan 2014
If you’re looking for a cheap all-purpose red after Christmas this old favourite from the Co-op should fit the bill.
It’s only 12% too which makes it quite light if you’re used to drinking wines that are around 14% but that also brings it under 100 calories per 125ml glass* which can make you feel smugly virtuous. And it’s on offer at £5.49 a bottle which won’t break the bank (with an extra 15% off today (Jan 3rd) if you buy 4 bottles)
It’s made from old Carignan vines which are indigenous to the Languedoc and is a good simple quaffing red to drink with stews, sausages or pulses. And it’s a good wine for mulling if you’re minded to keep that going through January.
*About 95 calories in fact.

Ojai vineyard Roll Ranch Syrah 1998
It’s always a treat to drink great old wines, especially when they’re on top form like this fabulous syrah from Californian producer Ojai in the Santa Maria valley.
It was brought along by a chef friend Martin Lam who used to own Ransome’s Dock - a restaurant which had a wonderful Californian wine list.
Despite its age it was drinking wonderfully - mellow, figgy with just a touch of leather - a perfect match with the venison and white polenta we had as a main course
I can’t find the Roll Ranch bottling anywhere in the UK so I wonder if they’ve sold it or no longer have the use of that fruit but it would be well worth buying one of their other syrahs to lay down. If you just want to try a bottle, Harvey Nichols has the 2012 Sebastiano vineyard syrah for £50.
Here's further encouragement to buy Californian syrah from wine expert Jon Bonné who recommends Ojai’s Solomon Hills Syrah among others though, again, that particular bottling no longer seems to be available
Definitely a wine to snap up if and when you see it.

Wine of the week: Gentilini Eclipse 2013
I must confess a sentimental attachment to Gentilini who I visited on the beautiful island of Kefalonia back in 2001 when I was researching a feature on Greek food.(Kefalonia - or Cephalonia as it's sometimes spelt - is where the book and film Captain Corelli's Mandolin was set.)
Up to now the only wine I’d come across of theirs in the UK was Robola, an appealingly aromatic, floral white but Oddbins, who stock that too, recently sent me this stunning red to try.
It’s made from the local Mavrodaphne of Kefalonia but tastes more like a good Bordeaux which helps to justify its relatively expensive £17.50 price tag* (still ony £3 a standard 125ml glass for those who think that sounds a bit toppy). Wine is sometimes described as velvety but this one really is with gorgeous dark, damsony fruit. It would go really well with roast lamb and middle-eastern-style meat dishes so is exactly the sort of wine you should buy if you’re cooking up an Ottolenghi-ish style feast.
Perhaps a bit left-field for Christmas drinking so enjoy it before you get swept up in all the madness.
* At the moment you only appear to be able to find it in store - but I do know it's there as I checked in my local branch!

Chronic Cellars Sofa King Bueno 2013
I’m surprised there aren’t more wine brands and labels dedicated to Hallowe’en but yesterday I found a perfect one at the Majestic press tasting.
It’s called Sofa King Bueno from a zany winery called Chronic Cellars* in Paso Robles in Calfornia - a big (14.8%!) juicy exuberant blend of petite sirah, syrah, grenache and mourvedre which has a skeleton on the label
It would be great with something like an authentic south-west American - or even a Tex-Mex - chile or with barbecued brisket and obviously would be equally suitable for the Mexican Day of the Dead celebrations the next day
The only downside is that at £14.99 (on multibuy at Majestic) it’s not quite cheap enough for a party but I’ll be posting some better value Hallowe’en and bonfire night reds next week. Apparently it’s in 107 of the Majestic branches which is roughly half the estate and is supposed to be available online though I can’t currently find it on the site. There’s still time for them to order if for you though if you want it.
Availability - and price - is better in the US.
*Which is run by a family called Beckett. No relation but an added bonus so far as I'm concerned!
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